Home > Key Stage Two > Maths > Number > Ratio and Proportion
Recipe Ingredients
This maths scheme of work for Key Stage Two gets the children to practise finding the numbers of ingredients needed for different recipes by their expressing their ratios using division and multiplication calculations. The class can explain how to scale quantities of ingredients for a recipe using specific ratios.
Soup Recipes
Explain and model how to use and express ratios to calculate the matching sets of ingredients needed for different soup recipes
Sandwich Recipes
Practise scaling numbers and quantities to select different recipe ingredients that are needed to make sandwiches with a range of fillings
-
Cities, Towns and Villages
Research and present the history of a range of different buildings and people that are part of the local community using a school exhibition
-
Recycling
Research and present some of the benefits and disadvantages that can be produced when recycling different materials at home and in school
-
Viking Pots
Develop and refine a range of different art and design techniques when working with clay to make pots that represent Viking culture and traditions
-
Bronze Age
Research and illustrate how life in Britain developed and changed during the Bronze Age including the growth of communities and trade